Thursday is our Ribeye Special night! For only $28 get a 14oz center cut of ribeye, plus mashed potatoes and Chef Sam's choice of cooked vegetable!
Tattersall Barrel Room puzzle competition.
Join Chapter2 & Tom Adamson, owner of Hudson Art Gallery, for a talk about the book, Saving Vincent by Joan Fernandez. Thursday, Feb. 19 at Black Rooster Bistro