Enjoy live music, a taste of Germain cuisine and a variety of beers from around the world while cruising on the St. Croix. Boarding starts at 6pm.
German Menu Buffet to be posted mid summer
Saturday, October 17, 2020
Below is an example of what we did for 2019
Mixed greens w/ ranch & cider vinaigrette, German Potato Salad
Red Cabbage & Apple Slaw
Cheese & Crackers, Meat Tray & Mustards
Relish & Pickle Assortment, Beets & Apples w/ Caraway
Green Beans & Carrots, Spaetzle with Parsley Butter
Red Potato Stroganoff, Knockwurst & Sauerkraut
Sauerbraten & Red Cabbage, Veal Snitchel & Riesling Butter
Roast Beef & Mustard Crème
Apple Strudel & German Chocolate Cake
Menu subject to change**
*A Cash Bar is available on board for cocktails and beverages.
We DO NOT accept credit cards or checks on the boat.